Disrupting the Global Food Systems – Gender Equality, Human Rights & Solidarity

“Disrupting the Global Food Systems towards Advancing Gender Equality, Human Rights and International Solidarity: The case of South Africa, Brazil, China and Mexico” explores different areas of gender inequality within the food system, including access to markets, access to land and water, and access to finance, with a particular focus on the impact on rural women. Panelists will share case studies from South Africa, Brazil, China and Mexico.
https://www.youtube.com/watch?v=qvQsmhtwJjk